BBA

Contents:  1. Cost Accounting—Meaning, Importance and Evaluation 2. Elements of Cost and Their Classification 3. Materials Control and Valuation 4. Labour Cost Control 5. Expenses/Overheads 6. Overheads—Machine-Hour 7. Single or Unit or Output Costing 8. Calculation of Tender Price or Quotation Price 9. Reconciliation...

Contents:  1. Accounting : An Introduction 2. Accounting Standard 3. Concept of Single and Double Entry System 4. Books of Original Entry : Journal 5. Ledger 6. Sub Division of Journal (Cash Book With GST) 7. Trial Balance 8. Final Accounts With Adjustment 9....

Contents:  1. Statistics : An Introduction 2. Statistical Investigation 3. Census and Sample Investigation 4. Collection of Primary and Secondary Data 5. Editing of The Statistical Data 6. Classification and Tabulation 7. Construction of Frequency Distribution and Statistical Series 8. Diagrammatic Presentation of Data...

Contents:   Unit–I Introduction 1. Economics : Introduction, Nature, Scope, Positive And Normative Economics 2. Micro and Macro Economics 3. Basic Problem of an Economy 4. Price Mechanism  Theory of Consumer Behaviour 1. Utility Analysis–Cardinal Approach 2. The Law of Diminishing Marginal Utility 3. The...

Contents:  1. Management : An Introduction 2. Role, Function and Responsibility of Management 3. Management Thought 4. Planning 5. Organising : Concept, Nature and Significance 6. Authority and Resident Relationship 7. Centralisation and Decentralisation 8. Departmentalisation 9. Organisation Structure : Forms and Contingency Factors...